Our Kung Pao Chicken is a bold, savoury stir-fry of tender chicken, crunchy peanuts, dried chillies and vegetables in a rich, mildly spicy sauce. It is a flavour-packed favourite at Kai Ping Restaurant in Winnipeg.
Kung Pao chicken is famous for its lively mix of textures and flavours, and ours is stir-fried to order in a hot wok. Diced chicken is cooked fast so it stays juicy, then combined with roasted peanuts, bell peppers and green onion.
Dried chillies and a savoury-sweet sauce bring gentle heat and deep flavour, while the peanuts add that signature crunch. Balanced rather than fiery, it is a satisfying plate that pairs beautifully with steamed rice.
Winnipeg Local
"Love the kung pao here - juicy chicken, tons of peanuts and just the right amount of heat. So flavourful."
April 2026
Corydon Regular
"Great balance of savoury, sweet and spicy. The peanuts add the perfect crunch. A regular order for me."
March 2026
Takeout Customer
"Consistently delicious kung pao chicken. Big portion and full of flavour. Kai Ping never misses."
January 2026
Order online for pickup or delivery across Corydon, River Heights and south Winnipeg, or dine in with us on Corydon Avenue.
Address
1670 Corydon Ave #2
Winnipeg, MB R3N 0J7, Canada
Phone
Hours
Mon – Tue: 4:00 PM – 10:00 PM
Wed: Closed
Thu: 4:00 PM – 10:00 PM
Fri – Sat: 4:00 PM – 11:00 PM
Sun: 4:00 PM – 9:00 PM
Have questions about our Chinese menu, delivery areas, hours, catering, or online ordering? Browse the full FAQ on our home page for quick answers.