Our Ginger Beef is a Western-Canadian favourite - crispy strips of beef tossed in a sweet, tangy ginger-garlic sauce with a serious crunch. It is one of the standout Chinese dishes at Kai Ping Restaurant in Winnipeg.
Crispy ginger beef is a beloved staple of Chinese restaurants across the prairies, and ours is made for that signature crunch. We coat thin strips of beef in a light batter and fry them until deeply crisp.
The fried beef is then tossed in a glossy sweet-and-tangy sauce built on plenty of fresh ginger and garlic, with julienned vegetables for colour and bite. The result is a plate that stays crunchy, boldly flavoured and impossible to stop eating.
Winnipeg Foodie
"The ginger beef is unreal - proper crunch and that sweet tangy sauce is addictive. Best in the city."
May 2026
Corydon Regular
"Crispy every time, even on takeout. Loads of ginger flavour. Kai Ping is our ginger beef spot now."
April 2026
Delivery Customer
"Generous portion and stayed crunchy on the drive home. This ginger beef is the real deal."
February 2026
Order online for pickup or delivery across Corydon, River Heights and south Winnipeg, or dine in with us on Corydon Avenue.
Address
1670 Corydon Ave #2
Winnipeg, MB R3N 0J7, Canada
Phone
Hours
Mon – Tue: 4:00 PM – 10:00 PM
Wed: Closed
Thu: 4:00 PM – 10:00 PM
Fri – Sat: 4:00 PM – 11:00 PM
Sun: 4:00 PM – 9:00 PM
Have questions about our Chinese menu, delivery areas, hours, catering, or online ordering? Browse the full FAQ on our home page for quick answers.